A photograph of sliced kiwifruit on a while plate

Become a locavore

A locavore is a person who chooses to consume food that is grown, raised, or produced locally, usually within 200 kilometres from home. A 'Locavore' connects food consumers with the food producers within a small targeted radius developing better food networks, improving local economies and enriching health, environmental, community and social impacts. Local products not only keep money in our community, they make it from ‘paddock to plate’ in the shortest possible time frame to ensure the freshest possible product at a great price! Where ever possible we support local suppliers. You too can support local businesses who supply our stores with a range of goods. The next time you are in our stores look out for the local logo as it’s your ‘ticket’ to purchasing a quality locally produced or grown product.